Strawberry Pie Recipe

Ingredients

  • 3 Tablespoons cornstarch
  • 1 cup sugar
  • 1 1/2 cups water
  • 3 oz box strawberry Jell-O
  • 2 cups sliced strawberries
  • Pre-bake a 10″ pie shell

Directions

Line bottom of pie shell with the sliced strawberries.

Combine cornstarch, sugar and water in small saucepan. Bring to a boil and simmer, stirring constantly, until thickened.

Add the Jell-O and stir until dissolved. Pour over the strawberries and refrigerate until set.

Serve with whipped cream.

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