LEMON SQUARES

Ingredients

3/4 cup butter, softened
1/3 cup powdered sugar
1-1/2 cups flour
Mix until well combined and press onto bottom of a greased 9″ x 9″ pan. Bake in a 350 degree oven for 15 – 20 minutes or until golden brown and set.
3 eggs
1-1/2 cups sugar
3 tbsps. flour
1/3 cup fresh lemon juice
grated zest of one lemon, about 1 tsp.

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How to make it

Beat eggs with electric mixer. Add remaining ingredients and mix until well combined.
Pour over hot crust and bake for another 20 minutes or until set.
Cool completely on a wire rack. Dust with powdered sugar and cut into bars.

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