Cracker Barrel Double Fudge Coca Cola Cake


  • 1 cup coca-cola
  • 1 stick margarine
  • 1/2 cup oil
  • 3 tablespoons cocoa powder
  • 2 cups sugar
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 eggs
  • 1/2 cup buttermilk
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract

  • 1 stick margarine
  • 3 tablespoons cocoa powder
  • 6 tablespoons cream or milk (I prefer heavy cream)
  • 1 teaspoon vanilla extract
  • 1 pound confectioners sugar


In a saucepan, bring coca-cola, margarine, cocoa and oil to a boil. In a separate bowl mix sugar, flour and salt then Pour into the boiling mixture and mix well. Add eggs, buttermilk, vanilla and soda and mix well. Pour into a greased and floured sheet cake pan (9×13) and bake at 350 degrees for 20-25 minutes.
For Frosting: In saucepan combine margarine, cocoa and milk and heat until the butter melts. Beat in the remaining ingredients and spread onto HOT cake. Cool and cut.


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