Best Low Carb Banana Bread


  • 3 overripe banana, mashed
  • 3 large eggs
  • 2 cups almond flour
  • 1/4 cup olive oil or coconut oil
  • 1 tsp baking soda
  • stevia or preferred sweetener (add as much as desired depending on your level of sweetness)
  • 1/2 cup walnuts (optional)
  • coconut oil for spraying/greasing the pan


Prep Time :5 mins
Cook Time :1 hr
Total Time :1 hr 5 mins
  • Preheat oven at 350F.
  • In a food processor or a bowl, add eggs and beat. Add¬†mashed banana. Add olive oil. Mix.
  • In a separate bowl mix together the almond flour, baking soda, and stevia.
  • Combine the two mixtures together until well blended. Toss in the walnuts.
  • Spray/grease the loaf pan with coconut oil and pour batter.
  • Bake for 60 minutes. Use a tester or a toothpick, if it comes out clean then it’s cooked!


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