• in

    Buffalo Chicken Dip

    “This tangy, creamy dip tastes just like Buffalo chicken wings. It’s best served hot with crackers and celery sticks. Everyone loves the results!” Ingredients 2 (10 ounce) cans chunk chicken, drained 2 (8 ounce) packages cream cheese, softened 1 cup Ranch dressing 3/4 cup pepper sauce (such as Frank’s Red Hot(R)) 1 1/2 cups shredded […] More

  • in

    Strawberry Bruschetta

    “This is a delicious variation of the popular tomato based appetizer. The strawberries are warm and sweet and the sugar is caramelized and crunchy! Your guests will love it!” Ingredients 24 slices French baguette 1 tablespoon butter, softened 2 cups chopped fresh strawberries 1/4 cup white sugar, or as needed Directions Prep : 10 m […] More

  • in

    Easy Rumaki with Pineapple

    “This combines the crunchiness of bacon and water chestnuts with the wonderful flavors of pineapple. We make it right before watching football games, but it doesn’t last long.” Ingredients cooking spray 24 (1 inch) cubes fresh pineapple 24 water chestnut slices 8 thick-cut bacon slices, cut crosswise into 3 pieces 24 toothpicks 1/2 cup low-fat […] More

  • in

    Cindi’s Egg Rolls

      “These are the best-tasting egg rolls you’ll ever have. They’re even better than the ones served at Asian restaurants. My family just loves them. What’s even better is that you can use a variety of different meats–ground beef, pork steak, seasoned ground pork sausage, precooked shrimp–or prepare them without meat for the vegetarians.” Ingredients […] More

  • in

    Easy Chili Cornbread Bake

      “Chili and cornbread go so well together, why not bake them in the same pan! I’ve been making this for years and my kids love it. I use ground turkey, but ground beef could be substituted if preferred. You can make this in individual 12- to 16-ounce casseroles if you prefer. Serve with tortilla […] More

  • in

    Macaroni Corn Casserole

    “A creamy and slightly sweet corn and macaroni casserole. It always goes over with a big bang with family and friends.” Ingredients 1 (15.25 ounce) can whole kernel corn, with liquid 1 (14.75 ounce) can cream style corn 1 cup small uncooked seashell pasta 1/2 cup butter, cut into pieces 1 cup cubed processed cheese […] More

  • in

    Garlic Naan

    “Though restaurant naan is usually cooked in the intense heat of the tandoor oven, you can pull off this homemade version using a hot cast iron skillet. When cooked at the proper temperature, the naan will develop blistered bubbles with a lovely golden-black char. Reward yourself for a job well done by sopping it in […] More

  • in

    Peanut Butter Banana Protein Pancakes

    “If you’re looking for extremely easy pancakes that are soft, fluffy, light, and pack extra protein, look no further than this recipe. You don’t have to go out for buttermilk but can still enjoy the lovely taste of buttermilk pancakes with this mix–just add water. Peanut butter and maple syrup meld to create a decadent, […] More

  • in

    Easy Air Fryer Apple Pies

    “So very simple, easy, and quick to make.” Ingredients 1 (14.1 ounce) package refrigerated pie crusts (2 pie crusts) 1 (21 ounce) can apple pie filling 1 egg, beaten 2 tablespoons cinnamon sugar, or to taste 1 serving cooking spray Directions   Prep : 15 m Cook : 10 m Ready In : 25 m […] More

  • in

    Air Fryer Oreos

    “Craving that carnival food? With just 3 ingredients and an air fryer, you can make fried Oreos(R) at home!” Ingredients 1/2 cup complete pancake mix 1/3 cup water cooking spray 9 chocolate sandwich cookies (such as Oreo(R)) 1 tablespoon confectioners’ sugar, or to taste Directions Prep : 5 m Cook : 5 m Ready In […] More

  • in

    Garlicky Bacon and Pickle Pizza

    “Garlic, 2 kinds of cheeses, bacon, and pickles come together in this fun and unique pizza. Gouda cheese is equally delicious in this recipe, so feel free to substitute if for the pepper Jack if desired.” Ingredients 2 tablespoons olive oil 4 cloves garlic, minced 1 prepared pizza crust 1 1/2 cups shredded pepper Jack […] More

  • in

    Yummy Roll Ups

    “Yummy ham, pickle and cream cheese roll ups for an appetizer or a party! Secure the roll ups with toothpicks, and cut them into bite size pieces.” Ingredients 5 slices cooked ham 1 (8 ounce) package cream cheese, softened 5 dill pickle spears Directions Prep : 10 m Ready In : 10 m Lay the […] More

Load More
Congratulations. You've reached the end of the internet.