GARLIC BUTTER SPAGHETTI AND CHICKEN

DELISH GARLIC BUTTER SPAGHETTI AND CHICKEN

Garlic lovers will love this flavorful Garlic Butter Spaghetti and Chicken recipe. This is an easy and quick weeknight meal that will have your family gathering around the table in no time.

In this Italian dish, juicy oven baked boneless chicken breasts are paired with pasta (in this case spaghetti, but you can use fettuccine, penne or any other noodles) in simple garlic sauce and topped with grated Parmesan cheese

Ingredients

FOR CHICKEN:
1/2 boneless skinless chicken breast
2 Tbsp butter
1 Tbsp oil sunflower or canola
2 tsp garlic minced
1 Tbsp brown sugar
salt black pepper, to taste
red pepper flakes optional

FOR SPAGHETTI:
1/3 lb spaghetti
3 Tbsp butter
2 tsp garlic minced
salt pepper to taste
grated Parmesan cheese

Related Post:
Made From Scratch Caramel Pecan Sticky Rolls

Instructions

Season chicken breast with salt, black pepper and red pepper flakes. Place in well oiled porcelain or pyrex baking dish.
In a small pan, heat butter and oil, add garlic and cook for just a few seconds. Do not allow garlic to brow or it will taste bitter.
Add brown sugar and mix.
Cover chicken breast with this mixture. Bake at about 175 C (350 F) for about 25-30 minutes or until chicken is cooked through and juices run clear.
In the meantime cook spaghetti in salted water and drain.
In a pan, melt butter, add garlic and cook for a few seconds. Season with salt and pepper. Add spaghetti and toss well to combine.
Serve with grated Parmesan cheese. Garnish with chopped parsley (optional).

Source: world-recipes

Banana Bread with honey and applesauce

Grilled Parmesan Asparagus and Mushrooms